Our premium Paprika Oleoresin is a high-potency natural colorant extracted from the finest paprika peppers, designed to provide vibrant, consistent hues across a vast array of food applications. Engineered for stability and purity, our extract serves as a versatile solution for manufacturers seeking a clean-label alternative to synthetic dyes without compromising on visual appeal or performance.
Available in both oil-soluble and water-soluble variants, our Paprika Oleoresin is specifically crafted to integrate seamlessly into diverse formulations, from savory sauces and snacks to poultry feed. With a steadfast commitment to quality and safety, our "ZERO additive" formula is globally trusted, meeting the stringent regulatory standards of markets in Europe, South Korea, Malaysia, Russia, and India.
Detailed Parameters
| Solubility Type | Oil Soluble / Water Soluble | Oil Soluble CU Range | 20,000 - 160,000 CU |
|---|---|---|---|
| Water Soluble CU | Up to 60,000 CU | Additive Level | ZERO Additives |
| Bulk Packaging | 900kg IBC / 200kg Steel Drum | Retail Packaging | 1kg / 5kg Plastic Bottles |
| EU Designation | E160c (Capsanthin & Capsorubin) | US Status | Exempt from Certification |
| Certifications | ISO, HACCP, HALAL, KOSHER | Main Components | Natural Paprika Extracts |
Key Advantages
Pure & Natural
Our Paprika Oleoresin contains zero additives, ensuring a clean-label product for health-conscious consumers.
High Stability
Optimized for long-term color retention and stability across various temperature and pH levels.
Global Compliance
Fully compliant with E160c standards in Europe and "exempt from certification" status in the USA.
Vibrant Coloration
Provides a rich, authentic red-orange hue that enhances the visual appeal of processed foods.
Versatile Application
Effective in everything from cheese and sauces to poultry feed for egg yolk enrichment.
Certified Quality
Backed by ISO, HACCP, HALAL, and KOSHER certifications for guaranteed food safety.
Product Gallery
Management Platforms
Quality Control
Rigorous batch testing to ensure CU levels remain consistent across all shipments.
Extraction Process
Advanced solvent extraction technology to maximize potency and purity of the oleoresin.
Regulatory Support
Providing full documentation for E160c and US FDA requirements for easy customs clearance.
Supply Chain
Optimized logistics for rapid delivery to Europe, Asia, and Russia.
Packaging Safety
Food-grade IBCs and steel drums designed to prevent oxidation and contamination.
Customization
Tailored CU concentrations available to meet specific product formulation needs.
Investment Return Comparison
| Feature | Synthetic Colors | Our Paprika Oleoresin |
|---|---|---|
| Consumer Perception | Negative (Chemical) | Positive (Natural) |
| Regulatory Ease | Strict Limitations | Exempt/Approved (E160c) |
| Color Authenticity | Artificial Tone | Natural Rich Red |
| Health Appeal | Low / Controversial | High (Clean Label) |
| Market Reach | Limited in EU/US | Global Acceptance |
Frequently Asked Questions
Oil-soluble oleoresin is best for fats, oils, and emulsions, offering higher CU levels (up to 160,000). Water-soluble is ideal for aqueous solutions like juices and broths, generally peaking at 60,000 CU.
Yes, our product is 100% plant-derived with ZERO additives and holds both HALAL and KOSHER certifications.
It is widely used in cheese, sauces, ketchup, soups, fish fingers, chips, pastries, dressings, bacon, ham, and even cod fillets.
In poultry feed, Paprika Oleoresin is used as a natural pigment to deepen the yellow-orange color of egg yolks, which is highly preferred by consumers.
We provide a complete set of certifications including ISO, HACCP, HALAL, and KOSHER to ensure seamless international trade.
For industrial scale, we offer 900kg IBC tanks and 200kg steel drums. For smaller requirements, we provide 1kg and 5kg plastic bottles.
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