Our premium Paprika Oleoresin is a high-potency natural colorant extracted from the finest peppers, designed to provide a vibrant, consistent red hue to a wide variety of food and feed applications. Available in both oil-soluble and water-soluble variants, our extract ensures seamless integration into diverse formulations while maintaining the natural integrity of the spice.
Engineered for the global market, our paprika oleoresin is recognized for its purity and adherence to international safety standards. With zero additives and a commitment to clean-label production, it serves as an ideal solution for manufacturers seeking a natural alternative to synthetic dyes in processed meats, sauces, and poultry nutrition.
Detailed Parameters
| Oil Soluble Range | 20,000 - 160,000 CU | Water Soluble Range | Up to 60,000 CU |
|---|---|---|---|
| Additive Content | ZERO Additives | Certification | ISO, HACCP, HALAL, KOSHER |
| Bulk Packaging | 900kg IBC / 200kg Steel Drum | Retail Packaging | 1kg / 5kg Plastic Bottle |
| EU Designation | E160c (Extract/Capsanthin) | USA Status | Exempt from Certification |
| Application | Food & Poultry Feed | Origin | Natural Paprika Extract |
Key Advantages
100% Natural Pure
Zero additives formula ensures a clean label and meets the strictest health regulations globally.
High Stability
Exceptional color stability across various temperatures and pH levels in processed foods.
Global Certification
Fully certified by ISO, HACCP, HALAL, and KOSHER for seamless international trade.
Versatile Solubility
Available in both oil and water-soluble forms to fit any food matrix requirement.
Vivid Coloration
Delivers deep, rich red tones from 20,000 to 160,000 CU for precise color control.
Market Proven
Hot-selling across Europe, South Korea, Malaysia, Russia, and India.
Product Gallery
Management Platforms
Supply Chain Logistics
Optimized shipping from IBC tanks to retail bottles for every scale of business.
Quality Control
Rigorous testing for CU values to ensure batch-to-batch color consistency.
Compliance Monitoring
Constant alignment with E160c EU standards and US FDA exempt certifications.
Global Distribution
Specialized export protocols for the Asian and European food manufacturing markets.
Inventory Management
Strategic stockpiling of high-CU oleoresins to prevent production delays.
Custom Formulation
Tailored solubility and concentration options based on your specific product needs.
Investment Return Comparison
| Metric | Synthetic Colors | Our Paprika Oleoresin |
|---|---|---|
| Consumer Appeal | Low (Artificial) | High (Natural Label) |
| Regulatory Risk | Medium (Restrictions) | Low (Certified E160c) |
| Color Intensity | Fixed | Adjustable (20k-160k CU) |
| Brand Value | Standard | Premium Natural Positioning |
| Versatility | Limited | Food & Animal Feed Grade |
Frequently Asked Questions
Oil-soluble oleoresin is ideal for fats, oils, and oil-based seasonings, offering higher CU ranges (up to 160,000). Water-soluble oleoresin is designed for beverages, sauces, and aqueous solutions, generally ranging up to 60,000 CU.
It is widely used in cheese, orange juice, spice mixtures, sauces, ketchup, soups, fish fingers, chips, pastries, fries, dressings, bacon, ham, and ribs.
Yes, it is highly effective in poultry feed to naturally deepen and enhance the color of egg yolks.
Absolutely. Our extract and its compounds (capsanthin and capsorubin) are designated as E160c in Europe, ensuring full compliance.
We provide a comprehensive suite of certifications including ISO, HACCP, HALAL, and KOSHER to meet global food safety standards.
We offer industrial sizes such as 900kg IBC and 200kg steel drums, as well as smaller retail packaging in 1kg or 5kg plastic bottles.
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