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ຂີ້ໝິ້ນເປັນສ່ວນປະກອບສຳຄັນອັນໜຶ່ງຂອງອາຫານອາຊີຫຼາຍເຍື່ອງ, ມີກິ່ນເໝັນ, ມີກິ່ນຫອມ, ມີກິ່ນເໝັນ, ມີລົດຊາດຂົມເລັກນ້ອຍຕໍ່ອາຫານ. ສ່ວນຫຼາຍມັກໃຊ້ໃນອາຫານແຊບໆ, ແຕ່ຍັງໃຊ້ໃນອາຫານຫວານບາງຊະນິດເຊັ່ນ: ເຄັກ. sfouf.

ຕິດຕໍ່ຕອນນີ້ ໂຫຼດລົງເປັນ pdf

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ການແນະນໍາຜະລິດຕະພັນ

Turmeric has been used in Asia for centuries and is a major part of Ayurveda, Siddha medicine, traditional Chinese medicine, Unani,[14] and the animistic rituals of Austronesian peoples. It was first used as a dye, and then later for its supposed properties in folk medicine.

From India, it spread to Southeast Asia along with Hinduism and Buddhism, as the yellow dye is used to color the robes of monks and priests. Turmeric has also been found in Tahiti, Hawaii and Easter Island before European contact. There is linguistic and circumstantial evidence of the spread and use of turmeric by the Austronesian peoples into Oceania and Madagascar. The populations in Polynesia and Micronesia, in particular, never came into contact with India, but use turmeric widely for both food and dye. Thus independent domestication events are also likely.

Turmeric was found in Farmana, dating to between 2600 and 2200 BCE, and in a merchant's tomb in Megiddo, Israel, dating from the second millennium BCE. It was noted as a dye plant in the Assyrians' Cuneiform medical texts from Ashurbanipal’s library at Nineveh from 7th century BCE. In Medieval Europe, turmeric was called "Indian saffron."

ຜະລິດຕະພັນຂີ້ໝິ້ນແບບທຳມະຊາດ ແລະ ຢາປາບສັດຕູພືດຂອງພວກເຮົາມີ ZERO additive ພວມຖືກຂາຍເປັນທີ່ນິຍົມໃນບັນດາປະເທດ ແລະ ເມືອງທີ່ມັກໃຊ້ມັນໃນເວລາແຕ່ງກິນ. ໃບຢັ້ງຢືນ ISO, HACCP, HALAL ແລະ KOSHER ແມ່ນມີຢູ່.

turmeric extract

turmeric rhizome extract

turmeric root extract

turmeric standardized extract

ຖ້າຫາກວ່າທ່ານມີຄວາມສົນໃຈໃນຜະລິດຕະພັນຂອງພວກເຮົາ, ທ່ານສາມາດເລືອກທີ່ຈະອອກຈາກຂໍ້ມູນຂອງທ່ານທີ່ນີ້, ແລະພວກເຮົາຈະຕິດຕໍ່ກັບທ່ານໃນໄວໆນີ້.