Crushed Red Chili Pepper-Xingtai Hongri Biotech|Flavor Enhancer&Nutritional Supplement

Product Introduction

Crushed red chili pepper, also known as crushed red chili pepper, is a versatile condiment made from dried and crushed red chili peppers. This product is widely used in culinary applications across the globe, offering a unique blend of heat, flavor, and nutritional benefits. The primary ingredient, cayenne-type peppers, is typically within the 10,000-30,000 Scoville unit range, providing a moderate to high level of spiciness. The product is often characterized by a high seed content, which, although sometimes mistakenly associated with the heat level, contributes to its distinct flavor profile.

Product Features and Advantages

Crushed red chili pepper is not only a flavor enhancer but also a nutrient-rich ingredient. The bright red color of the peppers is derived from carotenoids, which are antioxidants known for their health benefits. These antioxidants help combat oxidative stress, potentially reducing the risk of heart disease and cancer. Additionally, the product contains fiber, capsaicin—the compound responsible for the heat in chili peppers—and essential vitamins such as A, C, and B6. Capsaicin is believed to have various health benefits, including appetite suppression, improved digestion, and potential anti-cancer properties.

Technical Specifications

Product Usage and Applications

Crushed red chili pepper has a wide range of culinary applications. It is commonly used in pickling blends, chowders, spaghetti sauce, pizza sauce, soups, and sausages. The product's versatility makes it a staple in many kitchens, particularly in Mediterranean and Italian cuisines. Southern Italians popularized the use of crushed red pepper in the 19th century, and its popularity has since spread globally. Today, crushed red pepper shakers are a standard on tables at Mediterranean restaurants, especially pizzerias, around the world.

Historically, crushed red pepper has been associated with the village of Bukovo in North Macedonia, which is often credited with its creation. The name of the village or its derivatives is now used in many Southeast European languages to refer to crushed red pepper. This historical connection highlights the product's deep cultural roots and enduring popularity.

Company Background

The product is manufactured by Xingtai Hongri Biotech Co., Ltd., a company dedicated to producing high-quality, natural spice products. The company's commitment to quality is reflected in its certifications, including BRC, ISO, HACCP, HALAL, and KOSHER. These certifications ensure that the product meets stringent international standards for safety, quality, and hygiene. Xingtai Hongri Biotech Co., Ltd. is known for its natural and pesticide-free red pepper products, which have gained popularity in countries that value their use in cooking.

The company's product line includes crushed red chili pepper, crushed red hot peppers, and ground red pepper, catering to a variety of culinary needs. With a focus on sustainability and quality, Xingtai Hongri Biotech Co., Ltd. continues to expand its market presence, providing consumers with reliable and flavorful spice options.

Health Benefits and Nutritional Value

Crushed red chili pepper is not only a flavorful addition to dishes but also a nutritious one. The presence of antioxidants, fiber, and essential vitamins makes it a valuable ingredient for health-conscious consumers. Capsaicin, the compound responsible for the heat in chili peppers, has been studied for its potential health benefits, including its role in weight management, improved digestion, and reduced risk of chronic diseases. Additionally, the product's high fiber content contributes to digestive health, while vitamins A, C, and B6 support overall well-being.

Conclusion

Crushed red chili pepper is a versatile and nutritious condiment that has stood the test of time. From its historical roots in the village of Bukovo to its modern-day applications in global cuisine, this product continues to be a favorite among chefs and home cooks alike. With its rich flavor, health benefits, and high-quality production standards, crushed red chili pepper is an essential ingredient for anyone looking to enhance their culinary creations. For more information about the product and its manufacturer, visit the official website of Xingtai Hongri Biotech Co., Ltd..

References

National Institute of Standards and Technology (NIST). (n.d.). Retrieved from https://www.nist.gov/