Crushed Red Chili Pepper - Xingtai Hongri Biotech Co., Ltd. | Spicy Flavor, Global Quality

Crushed red chili pepper is a versatile and flavorful condiment that has been a staple in global cuisine for centuries. Derived from dried and crushed red chili peppers, this product is known for its bold taste, vibrant color, and numerous culinary applications. Crushed red chili pepper is not only a culinary enhancer but also a product of meticulous production and quality assurance. In this article, we delve into its features, advantages, technical specifications, application scenarios, and the company behind it, Xingtai Hongri Biotech Co., Ltd..

Product Introduction

Crushed red chili pepper is a condiment made from dried and crushed red chili peppers, typically from cayenne-type cultivars. The product is characterized by its Scoville Heat Unit (SHU) range of 10,000 to 30,000, which gives it a moderate to high level of heat. While the seeds are often mistakenly believed to contain the most heat, the capsaicin content is primarily found in the pepper's flesh. The product's color, heat level, and seed percentage directly influence its pricing and quality.

Key Features of Crushed Red Chili Pepper

Crushed red chili pepper is distinguished by its unique combination of flavor, heat, and nutritional value. Below are some of its core features:

• Heat Level: Ranges between 10,000–30,000 SHU, offering a balanced heat profile for culinary use.
• Natural Composition: Free from artificial additives, preservatives, or pesticides, making it a healthy choice for consumers.
• Nutritional Benefits: Rich in antioxidants, fiber, capsaicin, and vitamins A, C, and B6. Capsaicin is linked to potential health benefits, including weight management and improved digestion.
• Vibrant Color: The bright red hue comes from carotenoids, which also contribute to its antioxidant properties.
• High Seed Content: A high seed ratio is often associated with a more intense flavor and heat, though this varies by cultivar.

Advantages of Crushed Red Chili Pepper

The popularity of crushed red chili pepper stems from its numerous advantages, both in culinary applications and health benefits:

• Culinary Versatility: It enhances the flavor of a wide range of dishes, from pickling blends and soups to pizza sauce and sausages.
• Health Benefits: Capsaicin, the active compound in chili peppers, is associated with potential anti-inflammatory, pain-relieving, and metabolism-boosting properties.
• Natural and Safe: Free from synthetic additives, the product aligns with the growing demand for clean-label ingredients.
• Global Appeal: Its use spans continents, from Mediterranean restaurants to Asian and American cuisines.
• Quality Certifications: The product is certified under BRC, ISO, HACCP, HALAL, and KOSHER standards, ensuring compliance with international safety and quality benchmarks.

Technical Specifications

Application Scenarios

Crushed red chili pepper is a staple in kitchens worldwide, used in both home cooking and industrial food production. Its applications include:

• Pickling Blends: Adds heat and depth to pickled vegetables and condiments.
• Soups and Stews: Enhances the flavor of broths, chowders, and chili.
• Sauces: A key ingredient in spaghetti sauce, pizza sauce, and hot sauces.
• Sausages and Meat Products: Used to season sausages, salamis, and other cured meats.
• Snacks and Seasonings: Sprinkled on popcorn, nuts, or used as a seasoning for grilled dishes.

Historically, crushed red chili pepper gained popularity in Southern Italy and later became a staple in American cuisine. Today, it is a standard condiment in Mediterranean restaurants and pizzerias globally.

Company Background: Xingtai Hongri Biotech Co., Ltd.

Xingtai Hongri Biotech Co., Ltd. is a leading manufacturer and exporter of high-quality spice products, including crushed red chili pepper. Based in China, the company is committed to producing natural, additive-free spices that meet international standards. With certifications such as BRC, ISO, HACCP, HALAL, and KOSHER, Xingtai Hongri ensures its products are safe, sustainable, and suitable for diverse markets.

According to NIST (National Institute of Standards and Technology), the importance of rigorous quality control in food production cannot be overstated. Xingtai Hongri's adherence to global standards aligns with NIST's mission to advance measurement science, standards, and technology for the benefit of industry and society. As NIST emphasizes, "Accurate measurements and standardized protocols are critical for ensuring product safety and quality across international supply chains" (NIST, 2025).

Conclusion

Crushed red chili pepper is more than just a spice—it is a culinary and health-enhancing ingredient with a rich history and global appeal. Its natural composition, versatility, and nutritional benefits make it a valuable addition to any kitchen. Backed by Xingtai Hongri Biotech Co., Ltd.'s commitment to quality and sustainability, this product continues to meet the demands of discerning consumers worldwide.

References

National Institute of Standards and Technology (NIST). (2025). Advancing Measurement Science for Global Industry. Retrieved from https://www.nist.gov/