Izindaba
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Crafting Homemade Chili Powder from Fresh Peppers
Making homemade chili powder from fresh peppers allows you to create a spice blend that's truly unique and tailored to your taste preferences.Funda kabanzi -
Explore the Rich Flavor of The Chile Pod
The Chile Pod is an essential ingredient in a variety of traditional dishes, known for its rich flavor and versatility.Funda kabanzi -
Discover the Power of Capsicum Oleoresin
Capsicum oleoresin is a potent extract derived from the fruit of the Capsicum plant, widely recognized for its intense heat and vibrant flavor.Funda kabanzi -
Yini iPaprika
I-Paprika iyisinongo esenziwe ngopelepele obomvu omisiwe nogayiwe. Ngokwesiko yenziwa ngezinhlobo zeCapsicum annuum eqenjini leLongum, okuhlanganisa nopelepele. I-paprika ingaba namazinga ahlukahlukene okushisa, kodwa upelepele osetshenziselwa ukwenza i-paprika eshisayo uvame ukuba mnene futhi ube nenyama encane kunaleyo esetshenziselwa ukukhiqiza impushana ye-chili. Kwezinye izilimi, kodwa hhayi isiNgisi, igama elithi paprika libuye libhekisele esitshalweni nasesithelweni okwenziwa ngaso isinongo, kanye nakupelepele oseqenjini leGrossum (isib., upelepele).Funda kabanzi -
I-Curcumin
I-Turmeric isetshenziswe abantu cishe iminyaka eyizinkulungwane ezine. Sekuyizinkulungwane zeminyaka isetshenziswa njengodayi, njengesinongo sokupheka, nanjengento esetshenziswa kwezokwelapha. Imibhalo yesiSanskrit yokusetshenziswa kwayo njengezinongo isuka ezikhathini zasendulo zamaNdiya.Funda kabanzi -
U-Xingtai Hongri Uhambele e-Anuga e-Cologne Germany
Ngomhla ziyisi-7 kuMfumfu, umbukiso wochwepheshe wokudla neziphuzo omkhulu kunayo yonke emhlabeni, i-Anuga, wavulwa e-International Exhibition Center e-Cologne, eJalimane. Balinganiselwa ku-7,900 abakhangisi abavela emhlabeni wonke ababambe iqhaza kulo mbukiso, ohlanganisa izigaba eziyi-10 ezinkulu zemboni yezokudla kanye nabaphakeli abaphambili emhlabeni kanye nezimpumelelo zabo zocwaningo nentuthuko.Funda kabanzi