• No. 268 Xianghe Street, uMmandla woPhuhliso lwezoQoqosho kwisixeko saseXingtai, iHebei 054001 China
  • Byron@hbhongri.cn

Iindaba

  • Crafting Homemade Chili Powder from Fresh Peppers

    Crafting Homemade Chili Powder from Fresh Peppers

    Making homemade chili powder from fresh peppers allows you to create a spice blend that's truly unique and tailored to your taste preferences.
    Funda ngokugqithisileyo
  • Explore the Rich Flavor of The Chile Pod

    Explore the Rich Flavor of The Chile Pod

    The Chile Pod is an essential ingredient in a variety of traditional dishes, known for its rich flavor and versatility.
    Funda ngokugqithisileyo
  • Discover the Power of Capsicum Oleoresin

    Discover the Power of Capsicum Oleoresin

    Capsicum oleoresin is a potent extract derived from the fruit of the Capsicum plant, widely recognized for its intense heat and vibrant flavor.
    Funda ngokugqithisileyo
  • What is Paprika

    Yintoni iPaprika

    I-Paprika sisinongo esenziwe ngepepile eyomisiweyo neyomisiweyo. Ngokwemveli yenziwe kwiCapsicum annuum varietals kwiqela le Longum, kuquka nepepile yetshilisi. I-Paprika ingaba namazinga ahlukeneyo okushisa, kodwa i-pepper esetyenziselwa ukutshisa i-paprika ivame ukuba buthathaka kwaye ibe nenyama encinci kunezo zisetyenziselwa ukuvelisa i-chili powder. Kwezinye iilwimi, kodwa kungekhona isiNgesi, igama elithi paprika likwabhekisela kwisityalo kunye nesiqhamo esenziwa ngaso isiqholo, kunye nepepile kwiqela leGrossum (umz., intsimbi yepepile).
    Funda ngokugqithisileyo
  • Curcumin

    I-Curcumin

    I-Turmeric isetyenziswe ngabantu phantse iminyaka engamawaka amane. Kangangamawaka eminyaka, ibisetyenziswa njengedayi, njengesiqholo sokupheka, nanjengento esetyenziswa kumayeza. Imibhalo yeSanskrit yokusetyenziswa kwayo njengesiqholo sibuyela kumaxesha amandulo aseIndiya.
    Funda ngokugqithisileyo
  • Xingtai Hongri Attend Anuga in Cologne Germany

    Xingtai Hongri Yiya eAnuga eCologne eJamani

    Ngomhla we-7 ka-Okthobha, owona mboniso mkhulu wehlabathi wokutya kunye neziselo, i-Anuga, yavulwa kwiziko leMiboniso yeZizwe ngezizwe eCologne, eJamani. Phantse i-7,900 yababonisi abavela kwihlabathi jikelele bathathe inxaxheba kulo mboniso, oquka iindidi ze-10 eziphambili zeshishini lokutya kunye nababoneleli abaphezulu behlabathi kunye nempumelelo yabo yophando kunye nophuhliso.
    Funda ngokugqithisileyo

Ukuba unomdla kwiimveliso zethu, unokukhetha ukushiya ulwazi lwakho apha, kwaye siya kuqhagamshelana nawe kungekudala.


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