Paprika powder

I-Paprika isetyenziswa njengesithako kwizitya ezininzi kwihlabathi liphela. Ngokuyintloko isetyenziselwa ixesha kunye nombala werayisi, isityu, kunye neesuphu, ezifana igoulash, nakulungiselelo lwe iisoseji njengechorizo yaseSpain, exutywe nenyama kunye nezinye izinongo. EUnited States, i-paprika ihlala ifafazwa eluhlaza ekutyeni njengento yokuhlobisa, kodwa incasa equlethwe ngaphakathi. oleoresin ikhutshwe ngokufanelekileyo ngokuyifudumeza ngeoli.

QHAGAMSHELANA NGOKU layisha phantsi kwi-pdf

Iinkcukacha

Iithegi

Intshayelelo yeMveliso

I-Paprika iveliswa kwiindawo ezahlukeneyo ezibandakanya iArgentina, iMexico, iHungary, iSerbia, iSpain, iNetherlands, iChina kunye nemimandla ethile yaseUnited States.
I-Paprika powder isuka kwi-40ASTA ukuya kwi-260ASTA kwaye ifakwe kwi-10kg okanye i-25kg yesikhwama sephepha kunye nesikhwama se-PE sangaphakathi esitywinwe. Ngokuqinisekileyo ipakethe elungiselelweyo yamkelwe.

Kwireferensi yokukhonza isixa se-teaspoon enye (2 grams), i-paprika inikezela ngeekhalori ezi-6, i-10% yamanzi, kwaye ibonelela nge-21% ye-Daily Value ye-vitamin A. Ayiniki ezinye izondlo kumxholo obalulekileyo.

Ukusetyenziswa kweMveliso

Umbala obomvu, o-orenji, okanye otyheli we-paprika powder uphuma kumxube we-carotenoids. Imibala ye-paprika etyheli-orenji iphuma ikakhulu kwi-α-carotene kunye ne-β-carotene (ikhompawundi zeprovitamin A), i-zeaxanthin, i-lutein kunye ne-β-cryptoxanthin, ngelixa imibala ebomvu iphuma kwi-capsanthin kunye ne-capsorubin. Olunye uphononongo lufumene ukugxila okuphezulu kwe-zeaxanthin kwi-orenji paprika. Uphononongo olufanayo lufumene ukuba i-paprika ye-orange iqulethe i-lutein eninzi kune-paprika ebomvu okanye ephuzi.

Ipaprika yethu yasimahla kunye nezibulali zinambuzane ene-ZERO additive ngoku ishushu ithengiselwa amazwe nakwizithili ezithanda ukuyisebenzisa xa upheka. Izatifikethi ze-BRC, ISO, HACCP, HALAL kunye ne-KOSHER ziyafumaneka.

Ukuba unomdla kwiimveliso zethu, unokukhetha ukushiya ulwazi lwakho apha, kwaye siya kuqhagamshelana nawe kungekudala.