Turmeric

Turmeric yana daya daga cikin mahimman kayan abinci a yawancin jita-jita na Asiya, yana ba da mustard-kamar, ƙamshi mai ƙamshi da ƙamshi, ɗanɗano mai ɗaci ga abinci. zufa.

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Gabatarwar Samfur

An yi amfani da Turmeric a Asiya tsawon ƙarni kuma babban yanki ne na Ayurveda, likitancin Siddha, magungunan gargajiya na kasar Sin, Unani, [14] da kuma al'adun raye-raye na mutanen Australiya. An fara amfani da shi azaman rini, sannan daga baya don abubuwan da ake zaton sa a cikin magungunan jama'a.

Daga Indiya, ya bazu zuwa kudu maso gabashin Asiya tare da Hindu da Buddha, kamar yadda ake amfani da launin rawaya don launin riguna na sufaye da firistoci. Har ila yau, ana samun turmeric a Tahiti, Hawaii da tsibirin Easter kafin tuntuɓar Turai. Akwai shaidun harshe da na yanayi na yaɗuwa da amfani da turmeric daga mutanen Australiya zuwa Oceania da Madagascar. Yawan jama'a a Polynesia da Micronesia, musamman, ba su taɓa haɗuwa da Indiya ba, amma suna amfani da turmeric sosai don abinci da rini. Don haka akwai yuwuwar al'amuran cikin gida masu zaman kansu.

An samo Turmeric a Farmana, tsakanin 2600 zuwa 2200 KZ, da kuma a cikin kabarin 'yan kasuwa a Magiddo, Isra'ila, tun daga karni na biyu KZ. An lura da shi azaman tsire-tsire mai rini a cikin rubutun likitancin Assuriyawa' Cuneiform daga ɗakin karatu na Ashurbanipal a Nineba daga karni na 7 KZ. A cikin tsakiyar Turai, ana kiran turmeric "Saffron Indiya."

Kayan mu na dabi'a & magungunan kashe qwari kyauta tare da ZERO additive yanzu yana da zafi ana siyar da shi ga ƙasashe da gundumomi waɗanda ke son amfani da shi lokacin dafa abinci. Ana samun takaddun shaida na ISO, HACCP, HALAL da KOSHER.

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