Zakudya za paprika

Paprika amabzalidwa ndikupangidwa m'malo osiyanasiyana kuphatikiza Argentina, Mexico, Hungary, Serbia, Spain, Netherlands, China, ndi zigawo zina za United States. Tsopano oposa 70% a paprika amabzalidwa ku China omwe amagwiritsidwa ntchito pochotsa paprika oleoresin ndikutumiza kunja ngati zokometsera ndi chakudya.

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Chiyambi cha Zamalonda

Paprika amabzalidwa ndikupangidwa m'malo osiyanasiyana kuphatikiza Argentina, Mexico, Hungary, Serbia, Spain, Netherlands, China, ndi madera ena a United States. Tsopano oposa 70% a paprika amabzalidwa ku China omwe amagwiritsidwa ntchito pochotsa paprika oleoresin ndikutumiza kunja ngati zokometsera ndi chakudya.
Mosiyana ndi ogulitsa ena, paprika aliyense amasankhidwa bwino ndi manja ku Xingtai Hongri kupewa zotheka otsika kapena nkhungu paprika kuti odzaza.

Kuonjezera apo, timapereka paprika yopanda stem, tsinde imachotsedwanso ndi manja. Nthawi zambiri paprika pods, kapena amatchedwa stable paprika, chile California amadzaza makatoni a 12.5kg kapena 25lbs. Reefer container ndiye njira yabwino kwambiri mukatumiza kuchokera pa Marichi mpaka Okutobala. Timaperekanso paprika 160-260asta yopangira popera ndi miyezo ya EU kapena FDA, yokhala ndi tsinde komanso yopanda pake. Nthawi zambiri amadzaza muthumba la 50kg kapena 60kg.

Kugwiritsa Ntchito Mankhwala

Paprika amagwiritsidwa ntchito ngati chophatikizira muzakudya zambiri padziko lonse lapansi. Amagwiritsidwa ntchito makamaka kukongoletsa ndi kukongoletsa mpunga, mphodza, ndi soups, monga goulash, komanso popanga soseji monga chorizo cha ku Spain, chosakaniza ndi nyama ndi zokometsera zina. Kununkhira komwe kuli mkati mwa oleoresin ya tsabola kumatulutsidwa bwino ndikuwotcha mumafuta.

Zakudya za ku Hungary zomwe zimaphatikizapo paprika ndi gulyás, supu ya nyama, pörkölt, mphodza yotchedwa goulash yapadziko lonse, ndi paprikash (paprika gravy: Chinsinsi cha ku Hungary chophatikiza nkhuku, msuzi, paprika, ndi kirimu wowawasa). Muzakudya za ku Morocco, paprika (tahmira) nthawi zambiri amawonjezedwa ndi kuwonjezera mafuta pang'ono a azitona ophatikizidwa mmenemo. Zakudya zambiri zimayitanitsa paprika (colorau) muzakudya zachipwitikizi kuti mumve kukoma ndi mtundu.

Mapaprika athu aulere achilengedwe ndi ophera tizilombo okhala ndi ZERO additive tsopano akugulitsidwa kumayiko ndi zigawo zomwe amakonda kugwiritsa ntchito pophika. BRC, ISO, HACCP, HALAL ndi KOSHER satifiketi zilipo.

FAQ

1.Kodi mungatsimikizire bwanji kuti titha kulandira zinthu zabwino?
Fakitale yathu imangopanga paprika, chili, zinthu za turmeric ndi zotulutsa zomwe zimakhala ndi mizere itatu yopanga payokha. Thamangani mosamalitsa khalidwe, gulu lililonse la mankhwala ayenera kuyesedwa ndi kuonetsetsa khalidwe pamaso kutumiza
B.Tili ndi gulu la akatswiri oyendetsa, awonetsetsa kuti katundu omwe akuyenda sizidzakhudzidwa ndi kuwonongeka. Pambuyo pofika kumalo osungiramo zinthu zapadoko, wothandizira wathu adzayang'ana njira yotumizira.
2.Kodi kutumiza ndi kutumiza ndi chiyani?
Madongosolo ambiri, pafupifupi masiku 7-10 kuti amalize kupanga kuchokera ku chitsimikiziro cha madongosolo, adzaperekedwa ndi nyanja kapena ndege monga momwe kasitomala amafunira.

3.Kodi ndingapeze zitsanzo poyamba?
Zitsanzo zaulere za 300-500g zilipo.

4.Kodi ndingayike bwanji dongosolo?
Mutha kuyitanitsa ku Alibaba ESCOW, kapena mutitumizireni kuti musankhe zina.

5.Kodi malipiro?
Timavomereza T/T,L/C,D/P,Western Union,Paypal ndi kirediti kadi.

6.Kodi phukusi lanu ndi kusunga?
25KG/50KG/Ton pa thumba loluka. Sungani pamalo ozizira komanso owuma, pewani kutentha kwamphamvu.

Ngati muli ndi chidwi ndi zinthu zathu, mutha kusankha kusiya zambiri zanu pano, ndipo tidzalumikizana nanu posachedwa.