Ụdị paprika

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Okwu Mmalite ngwaahịa

A na-akụ paprika n'ebe dị iche iche gụnyere Argentina, Mexico, Hungary, Serbia, Spain, Netherlands, China, na mpaghara ụfọdụ nke United State. Ugbu a ihe karịrị pasenti 70 nke paprika ka a na-akụ na China nke a na-eji wepụ paprika oleoresin na mbupụ dị ka ngwa nri na ihe oriri.
N'adịghị ka ndị na-ebubata ihe ndị ọzọ, paprika ọ bụla na-eji aka ahọrọ nke ọma na Xingtai Hongri iji zere ịdị mma dị ala ma ọ bụ paprika na-akpụ akpụ ga-ejupụta.

Na mgbakwunye, anyị na-enye paprika na-enweghị stem, a na-ewepụkwa ya site na aka. N'ozuzu, paprika pods, ma ọ bụ nke a na-akpọ stable paprika, chile California na-ejupụta na 12.5kg ma ọ bụ 25lbs katọn. Akpa reefer bụ nhọrọ kacha mma mgbe a na-ebuga ya na Machị ruo Ọktọba. Anyị na-enyekwa akụrụngwa paprika 160-260asta maka ebumnuche egweri na ụkpụrụ EU ma ọ bụ FDA, yana azuokokoosisi na enweghị isi. N'ozuzu ha na-juru n'ọnụ na 50kg ma ọ bụ 60kg abịakọrọ akpa.

Iji ngwaahịa

Paprika is used as an ingredient in numerous dishes throughout the world. It is principally used to season and color rice, stews, and soups, such as goulash, and in the preparation of sausages such as Spanish chorizo, mixed with meats and other spices. The flavor contained within the pepper's oleoresin is more effectively brought out by heating it in oil.

Hungarian national dishes incorporating paprika include gulyás, a meat soup, pörkölt, a stew called internationally goulash, and paprikash (paprika gravy: a Hungarian recipe combining chicken, broth, paprika, and sour cream). In Moroccan cuisine, paprika (tahmira) is usually augmented by the addition of a small amount of olive oil blended into it. Many dishes call for paprika (colorau) in Portuguese cuisine for taste and color.

Paprika pọd paprika n'efu na ọgwụ pesticides nwere ihe mgbakwunye ZERO na-ere ọkụ ugbu a na mba na mpaghara na-enwe mmasị iji ya mgbe ị na-esi nri. Asambodo BRC, ISO, HACCP, HALAL na KOSHER dị.

faq

1.Olee otú ị ga-esi kwe nkwa na anyị nwere ike ịnweta ngwaahịa dị mma?
Factorylọ ọrụ nke anyị na-arụpụta naanị paprika, chili, ngwaahịa turmeric na mpụta nke ha nwere ahịrị mmepụta 3 n'otu n'otu. Na-agba ọsọ na njikwa mma siri ike, a ga-anwale batch ọ bụla nke ngwaahịa ma hụ na ọ dị mma tupu ebupu ya
B.Anyị nwere ndị ọrụ ụgbọ njem ọkachamara, ha ga-ahụ na ngwaahịa ndị na-ebugharị agaghị emetụta mmebi. Mgbe ọ bịarutere n'ụlọ nkwakọba ihe nke ọdụ ụgbọ mmiri, onye nnọchi anya anyị ga-enyocha usoro ntinye nke mbupu.
2.What’s the delivery and shipping?
Bulk order,around 7-10 days to finish production from order confirmation,will be delivered by sea or plane as customer requested.

3.Enwere m ike nweta ụfọdụ sample na mbụ?
300-500g free sample dị.

4. Kedu ka m ga-esi tinye iwu?
Ị nwere ike ịtụ n'aka Alibaba ESCOW, ma ọ bụ kpọtụrụ anyị maka nhọrọ ndị ọzọ.

5.What’s the payment?
Anyị na-anabata T / T, L / C, D / P, Western Union, Paypal na kaadị kredit.

6.Gịnị bụ ngwugwu na nchekwa gị?
25KG/50KG/ton kwa akpa kpara akpa. Chekwaa n'ebe dị jụụ na nke kpọrọ nkụ, chebe onwe gị pụọ na ọkụ ọkụ siri ike.

Ọ bụrụ na ị nwere mmasị na ngwaahịa anyị, ị nwere ike ịhọrọ ịhapụ ozi gị ebe a, anyị ga-akpọtụrụ gị n'oge na-adịghị anya.