Kurkuma ekstrakts un kurkumīns

Kurkumīns ir spilgti dzeltena ķīmiska viela, ko ražo Curcuma longa sugas augi. Tas ir galvenais kurkuma (Curcuma longa) kurkuminoīds, kas pieder ingveru dzimtai, Zingiberaceae. To pārdod kā augu piedevu, kosmētikas sastāvdaļu, pārtikas aromatizētāju un pārtikas krāsvielu.

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Chemically, curcumin is a diarylheptanoid, belonging to the group of curcuminoids, which are phenolic pigments responsible for the yellow color of turmeric.
Laboratory and clinical research have not confirmed any medical use for curcumin. It is difficult to study because it is both unstable and poorly bioavailable. It is unlikely to produce useful leads for drug development.

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The most common applications are as an ingredient in dietary supplement, in cosmetics, as flavoring for foods, such as turmeric-flavored beverages in South and Southeast Asia, and as coloring for foods, such as curry powders, mustards, butters, cheeses. As a food additive for orange-yellow coloring in prepared foods, its E number is E 100 in the European Union. It is also approved by the U.S. FDA to be used as a food coloring in US.

Vispopulārākais ir 95% kurukmīns, kas ir populārs kā kurkumīna uztura produktu galvenā sastāvdaļa, iepakots 25 kg kartona kastītē ar noslēgtu iekšējo PE maisiņu.
Mūsu kurkuma ekstrakts ar ZERO piedevu tagad ir karsti pārdots Amerikā, Ziemeļāfrikā, Eiropā uc Ir pieejami ISO, HACCP, HALAL un KOSHER sertifikāti.

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