Soosaar qajaar & Curcumin

Curcumin waa kiimiko huruud ah oo dhalaalaya oo ay soo saaraan dhirta nooca Curcuma longa. Waa curcuminoid-ka ugu muhiimsan ee turmeric (Curcuma longa), xubin ka tirsan qoyska sinjibiisha, Zingiberaceae. Waxaa loo iibiyaa sidii kabitaan dhireed ah, walxaha la isku qurxiyo, dhadhanka cuntada, iyo midabaynta cuntada.

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Chemically, curcumin is a diarylheptanoid, belonging to the group of curcuminoids, which are phenolic pigments responsible for the yellow color of turmeric.
Laboratory and clinical research have not confirmed any medical use for curcumin. It is difficult to study because it is both unstable and poorly bioavailable. It is unlikely to produce useful leads for drug development.

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The most common applications are as an ingredient in dietary supplement, in cosmetics, as flavoring for foods, such as turmeric-flavored beverages in South and Southeast Asia, and as coloring for foods, such as curry powders, mustards, butters, cheeses. As a food additive for orange-yellow coloring in prepared foods, its E number is E 100 in the European Union. It is also approved by the U.S. FDA to be used as a food coloring in US.

Midka ugu caansan waa 95% curucmin oo caan ku ah qaybta ugu muhiimsan ee alaabta nafaqeynta ee curcumin, oo lagu soo raray kartoon 25kg ah oo leh bac PE gudaha ah.
Soosaarkeena cagaarka ah ee lagu daro ZERO ayaa hadda ah iibinta kulul ee Ameerika, Waqooyiga Afrika, Yurub iyo iwm. ISO, HACCP, HALAL iyo shahaadooyin KOSHER ayaa diyaar ah.

soosaar de turmeric

golden turmeric root extract

pure extracts turmeric

laga soosaaray turmeric saafi ah

Haddii aad xiisaynayso alaabtayada, waxaad dooran kartaa inaad macluumaadkaaga kaga tagto halkan, wax yarna waanu kula soo xidhiidhi doonaa.