Paprika oleoresin

Paprika oleoresin (tseem hu ua paprika extract thiab oleoresin paprika) yog cov roj-soluble extract los ntawm cov txiv hmab txiv ntoo ntawm Capsicum annuum los yog Capsicum frutescens, thiab feem ntau yog siv los ua xim thiab / lossis tsw hauv cov khoom noj. Raws li nws yog ntuj xim nrog hnyav residue ua raws li cov kev cai, paprika oleoresin yog dav siv nyob rau hauv cov zaub mov colorant kev lag luam.

Hu rau tam sim no down load rau pdf

Paub meej

Cim npe

Khoom Taw Qhia

Roj soluble paprika oleoresin thaj tsam ntawm 20,000-160,000CU. Thaum cov dej soluble paprika oleoresin tsis ntau tshaj 60,000 CU feem ntau. Thiab lub pob yog 900kg IBC, 200kg steel nruas, thiab cov khw muag khoom xws li 5kg lossis 1kg lub raj mis yas.

Read More About oleoresin capsicum in food

Foods colored with paprika oleoresin include cheese, orange juice, spice mixtures, sauces, sweets, ketchup, soups, fish fingers, chips, pastries, fries, dressings, seasonings, jellies, bacon, ham, ribs, and among other foods even cod fillets. In poultry feed, it is used to deepen the colour of egg yolks.

Khoom siv

In the United States, paprika oleoresin is listed as a color additive “exempt from certification”. In Europe, paprika oleoresin (extract), and the compounds capsanthin and capsorubin are designated by E160c.
Raws li ib tug natural xim, nws yog nrov raws li ib tug zaub mov additive

Peb paprika oleoresin nrog ZERO additive yog tam sim no kub muag rau Tebchaws Europe, Kaus Lim Qab Teb, Malaysia, Russia, Is Nrias teb thiab lwm yam ISO, HACCP, HALAL thiab KOSHER daim ntawv pov thawj muaj.

paprika and capsicum

paprika zaub txhwb qaib

paprika extract

paprika oleoresin

Yog tias koj txaus siab rau peb cov khoom, koj tuaj yeem xaiv tawm koj cov ntaub ntawv ntawm no, thiab peb yuav tiv tauj koj sai sai.