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Desanm. 15, 2023 16:23 Retounen nan lis la

Ki sa ki Paprika



Paprika se yon epis made from dried and ground red peppers. It is traditionally made from Pòmdetè varyete nan Longum la gwoup, ki gen ladan piman tchili. Paprika ka gen diferan nivo chalè, men piman tchili yo itilize pou paprika cho yo gen tandans pi modere epi yo gen vyann pi mens pase sa yo itilize pou pwodui. poud chili. In some languages, but not English, the word paprika tou refere a plant la ak fwi ki soti nan epis la te fè, osi byen ke piman nan Grossum la. gwoup (egzanp, piman).

 

Read More About paprika capsicum

 

Tout varyete capsicum yo desandan nan zansèt sovaj nan Amerik di Nò, an patikilye Santral Meksik, where they have been cultivated for centuries. The peppers were subsequently introduced to the Old World, lè piman yo te pote nan Espay nan 16yèm syèk la. Se sezonman an itilize pou ajoute gou ak koulè nan anpil kalite asyèt nan divès kalite kuizin.

 

Read More About paprika food

 

Komès la nan paprika elaji soti nan la Penensil Ibèrik pou Lafrik epi Azi[6]: 8  and ultimately reached Ewòp santral atravè la Balkan yo, ki te lè sa a anba Otoman règ. Sa a ede eksplike Serbo-kwoasyen orijin tèm angle a.

 

Nan Panyòl, Paprika te konnen kòm pimentón depi 16yèm syèk la, lè li te vin tounen yon engredyan tipik nan cuisine nan lwès la Estremadura.Malgre prezans li nan Ewòp Santral depi nan konmansman an nan konkèt Otoman, li pa t 'vin popilè nan Ongri until the late 19th century. Now, more than 70% paprika are planted and harvested from China origin.

 

Read More About red pepper dried

 

Paprika can range from mild to hot – the flavor also varies from country to country – but almost all plants grown produce the sweet variety. Sweet paprika is mostly composed of the perikarp, ak plis pase mwatye nan grenn yo retire, tandiske paprika cho gen kèk grenn, pye, ze, ak kalis. The red, orange or yellow color of paprika is due to its content of karotenoid.

 

 


Pwochen:
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