Dec. 15, 2023 16:23 Laghachi na ndepụta

Gịnị bụ Paprika



Paprika bụ a ose made from dried and ground red peppers. It is traditionally made from Nduku ụdị dị iche iche na Longum otu, gụnyere ose chili. Paprika nwere ike inwe ọkwa dị iche iche ikpo ọkụ, ma ose chili a na-eji paprika na-ekpo ọkụ na-adị nwayọọ ma nwee anụ ahụ dị gịrịgịrị karịa nke a na-emepụta. chili ntụ ntụ. In some languages, but not English, the word paprika na-ezokwa aka na osisi na mkpụrụ osisi sitere na ya na-esi ísì ụtọ, yana ose na Grossum. otu (dịka ọmụmaatụ, mgbịrịgba ose).

 

Read More About paprika capsicum

 

Ụdị capsicum niile sitere na ndị nna ochie North America, ọ kachasị Central Mexico, where they have been cultivated for centuries. The peppers were subsequently introduced to the Ụwa Ochie, mgbe e wetara ose Spain na narị afọ nke 16. A na-eji isi nri a na-agbakwunye ekpomeekpo na agba n'ọtụtụ ụdị efere na nri dị iche iche.

 

Read More About paprika food

 

Azụmahịa na paprika gbasaa site na Iberian Peninsula ka Africa na Asia[6]: 8  and ultimately reached Central Europe site na Ndị Balkan, nke dị n'okpuru mgbe ahụ Ottoman iwu. Nke a na-enyere aka ịkọwa Serbo-Croatian mmalite nke okwu Bekee.

 

N'ime Spanish, a maara paprika dị ka pimentón kemgbe narị afọ nke 16, mgbe ọ ghọrọ ihe a na-ahụkarị na nri nke ọdịda anyanwụ EstremadaraN'agbanyeghị ọnụnọ ya na Central Europe kemgbe mmalite nke mmeri Ottoman, ọ bụghị na-ewu ewu na Hungary until the late 19th century. Now, more than 70% paprika are planted and harvested from China origin.

 

Read More About red pepper dried

 

Paprika can range from mild to hot – the flavor also varies from country to country – but almost all plants grown produce the sweet variety. Sweet paprika is mostly composed of the pericarp, na-ewepụ ihe karịrị ọkara nke mkpụrụ osisi, ebe paprika na-ekpo ọkụ nwere ụfọdụ mkpụrụ, stalks, akwa, na calyces. The red, orange or yellow color of paprika is due to its content of carotenoids.

 

 


Ọ bụrụ na ị nwere mmasị na ngwaahịa anyị, ị nwere ike ịhọrọ ịhapụ ozi gị ebe a, anyị ga-akpọtụrụ gị n'oge na-adịghị anya.


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