Çili burç

Gaplanan çili burç, adaty Hytaýdan gelip çykýan bulam-bujar çili, ýidu çili we guajillo, çile Kaliforniýa, puýa ýaly beýleki görnüşleri öz örtük fermalarymyzda üpjün edýär. 2020-nji ýylda 36 million tonna gök çilimlerden we burçlardan (islendik Capsicum ýa-da Pimenta miweleri hasaplanýar) dünýäde öndürildi, Hytaý jemi 46% öndürdi.

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Jikme-jiklikler

Bellikler

Önümiň tanyşdyrylyşy

Hytaýda dörän çiliniň köp görnüşini üpjün edýäris, SHU 1000SHU-dan 30,000SHU aralygynda. Adatça çili 10 kg ýa-da 25 kg plastmassa dokalan halta we 12,5 kg gutyda gaplanýar. Çyglylyk 18% -den pesdir.
Due to their unique pungency, chili peppers constitute a crucial part of many cuisines around the world, particularly in Chinese (especially in Sichuanese food), Mexican, Thai, Indian, and many other South American and East Asian cuisines.
Chili pepper pods are botanically berries. When used fresh, they are most often prepared and eaten like a vegetable. Whole pods can be dried and then crushed or ground into chili powder that is used as a spice or seasoning.

Chilies can be dried to prolong their shelf life. Chili peppers can also be preserved by brining, immersing the pods in oil, or by pickling.
Many fresh chilies such as poblano have a tough outer skin that does not break down on cooking. Chilies are sometimes used whole or in large slices, by roasting, or other means of blistering or charring the skin, so as not to entirely cook the flesh beneath. When cooled, the skins will usually slip off easily.

Önümiň ulanylyşy

Fresh or dried chilies are often used to make hot sauce, a liquid condiment—usually bottled when commercially available—that adds spice to other dishes. Hot sauces are found in many cuisines including harissa from North Africa, chili oil from China (known as rāyu in Japan), and sriracha from Thailand. Dried chilies are also used to infuse cooking oil.

ZERO goşundyly tebigy we pestisidlerimiz mugt çili burç, nahar bişirilende ulanmagy halaýan ýurtlara we etraplara gyzgyn satylýar. BRC, ISO, HACCP, HALAL we KOSHER şahadatnamalary bar.

bulk dried chiles

bulk dried peppers

dried round red chillies

smoked dried chili peppers

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