Chili mhiripiri

Mhiripiri yakaomeswa inosanganisira yechinyakare China yakabva chaotian chili, yidu chili uye dzimwe mhando seguajillo, chile california, puya zvinopihwa mumapurazi edu ekuputira. Muna 2020, 36 miriyoni matani zvegirini chilies nemhiripiri (zvinoverengwa sechero Capsicum kana Pimenta michero) zvakagadzirwa pasi rose, neChina ichiburitsa 46% yezvose.

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Isu tinopa akawanda marudzi echili anobva kuChina, iyo SHU inotangira pa1,000SHU kusvika 30,000SHU. Kazhinji chilipi inorongedzerwa mu10kg kana 25kg yepurasitiki yakarukwa bag uye 12.5kg bhokisi. Hunyoro huri pasi pe18%.
Due to their unique pungency, chili peppers constitute a crucial part of many cuisines around the world, particularly in Chinese (especially in Sichuanese food), Mexican, Thai, Indian, and many other South American and East Asian cuisines.
Chili pepper pods are botanically berries. When used fresh, they are most often prepared and eaten like a vegetable. Whole pods can be dried and then crushed or ground into chili powder that is used as a spice or seasoning.

Chilies can be dried to prolong their shelf life. Chili peppers can also be preserved by brining, immersing the pods in oil, or by pickling.
Many fresh chilies such as poblano have a tough outer skin that does not break down on cooking. Chilies are sometimes used whole or in large slices, by roasting, or other means of blistering or charring the skin, so as not to entirely cook the flesh beneath. When cooled, the skins will usually slip off easily.

Kushandiswa Kwechigadzirwa

Fresh or dried chilies are often used to make hot sauce, a liquid condiment—usually bottled when commercially available—that adds spice to other dishes. Hot sauces are found in many cuisines including harissa from North Africa, chili oil from China (known as rāyu in Japan), and sriracha from Thailand. Dried chilies are also used to infuse cooking oil.

Yedu yakasikwa & mishonga yekuuraya zvipembenene yemahara mhiripiri ine ZERO additive yave kupisa kutengesa kunyika nematunhu ayo anofarira kuishandisa pakubika. BRC, ISO, HACCP, HALAL uye KOSHER zvitupa zviripo.

bulk dried chiles

bulk dried peppers

dried round red chillies

smoked dried chili peppers

Kana iwe uchifarira zvigadzirwa zvedu, unogona kusarudza kusiya ruzivo rwako pano, uye isu tichabatana newe munguva pfupi.